WHAT WOULD A PARTY FOR THE GAUMENWEIDE TASTE LIKE?
We found the answer to this question in the process of designing and creating this book: honest, fresh and not too far removed from cliché. One bite is all it takes. Imagination does the rest.
MUCH TO THE GOURMET`S DELIGHT
Many people have a lifelong passion for the smell and taste of traditional Austrian cuisine. Reason enough to serve up old ideas in new ways. As contemporary dishes with real sophistication. Connoisseurs will still perceive their authentic character – a unique combination.
COOK EASY OR COOK HARD. WHICHEVER.
Exquisite soups, starters, main courses and desserts that any keen amateur cook can produce. An interplay of aromas, and of seasonal – mostly regional – ingredients. Designed so that each recipe works individually but can also be combined creatively as part of a menu.